Cow – Santhongdeng ~200g

Cow – Santhongdeng ~200g

Ingredients: raw cow milk, salt, rennet, culture starter.
Type: hard tomme, aged for 3 months minimum.
Origin: Chiang Mai, Thailand. French producer.
Weight: ~200g.
Storage: fridge.

Take out of fridge in AC room 10 min before serving.


250฿

SKU CHFPB90-4-2-2-1 Category Tags , , , , ,