Flank steak (bavette d’Aloyeau) 200g

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All our steaks are Thai-Charolais beef raised in Nakon Patom, fed on a mix of grains & hay, and wet aged for 21 days...

All our steaks are Thai-Charolais beef raised in Nakon Patom, fed on a mix of grains & hay, and wet aged for 21 days to insure a nice maturation, development of flavours and softness of the meat.

Net weight (approximate): 200g (1 piece)

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฿187.00

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