Ingredients: Raw Cow Milk, Salt, Rennet, Culture Starter.
Origin: Chiang Mai, Thailand.
Weight: ~200g.
Storage: fridge.
Take out of fridge 10 min before serving.
Type: semi-hard.
Origin: Chiang Mai, Thailand. Thai producer.
Weight: ~200g.
Storage: fridge.
Take out of fridge 10 min before serving. This cheese can be
Type: Hard, Flavoured.
Origin: Chiang Mai, Thailand. Thai producer.
Weight: ~200g.
Storage: fridge.
Take out of fridge 10 min before serving. This cheese can