฿240.00
Ingredients:
Net weight: 220g et 700g
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฿260.00 – ฿460.00
Artisanal sourdough bread (or artisanal Viennese bread), calabrese bell pepper spicy dry sausage, tomatoes, pickled red onions, tomato chutney, pesto,
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฿240.00
Ingredients: Garlic, onions, vinegar, sugar, mustard seed, rice oil.
Net weight: 220g et 700g
A gentle, rich chutney. Excellent with meat or add
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฿1,390.00
Italian organic extra virgin olive oil.
Storage: Air conditioned room.
Weight: 500 ml.
This blend of 80% casaliva, 15% frantoio and 5% leccino
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฿340.00
Ingredients: almonds, black salt
Net weight: 220g.
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฿190.00
Ingredients: homegrown organic banana, caramelized organic sugar, chai masala, butter.
Net weight: 120g.
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฿240.00
Ingredients: peanuts, salt
Net weight: 220g.
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฿490.00
Confit duck leg, mashed potatoes, seasonal organic vegetables & mulberry sauce.
Our vegetables are local & certified organic.
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฿320.00
Warm Buchette goat cheese from Chiang Mai, artisan sourdough crispy bread, organic herbs, lettuce & rocket, beetroot, macademia nuts, classic
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฿220.00
Ingredients: Fleur de sel, lemongrass, kaffir lime zest, kaffir lime leaf, garlic, dried chilli, coriander, turmeric.
Net weight: 65g.
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฿220.00
AVAILABLE ONLY ON WEEKENDS & PUBLIC HOLIDAYS
"La Tarte de Saint-Tropez" was created in 1955 by Chef Alexandre Micka in Saint-Tropez.
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฿190.00
Ingredients: Strawberry, vanilla bean, organic sugar.
Net weight: 120g.
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