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tomme de vache
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Cow – Huay Bong ~200g
฿
380.00
Ingredients: raw cow milk, salt, rennet, culture starter. Type: hard tomme, aged for 1.5 month minimum. Origin: Chiang Rai, Thailand. Canadian producer. Weight:
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Cow – Huay Bong -Durif~200g
฿
520.00
Ingredients: raw cow milk, salt, rennet, culture starter. Type: hard tomme, aged for 1.5 month minimum. Origin: Chiang Rai, Thailand. Canadian producer. Weight:
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