฿ 240.00
Ingredients: Shallots, garlic, vinegar, malt vinegar, sugar, thyme, chili.
Net weight: 220g or 700g.
VIVIN Shallots chutney is is made all by hand
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฿ 120.00
All our duck products are butchered from cherry ducks and free of any antibiotic.
Storage: freezer.
Net weight: ~250g (1 piece)
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฿ 150.00
Ingredients: red onion, rosemary, black pepper, salt, sugar, vinegar.
Net weight: 460g
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฿ 290.00
Ingredients: pork, pork lard, salt, pink curing salt, sugar, black pepper, nutmeg, garlic, Spanish smoked paprika, chili, starter (botanical spirit)
Storage:
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฿ 290.00
Ingredients: pork meat, pork fat, mix herbs, sweet paprika, cumin, starter (wine), sugar, salt, pink curing salt, pepper, pork casing,
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฿ 250.00
Ingredients: 100% pure butter: full cream, ferments (milk)
Net weight: 250g.
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฿ 1,590.00
All our steaks are Thai-Charolais beef raised in Nakon Patom, fed on a mix of grains & hay, and wet
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฿ 360.00
Ingredients: pork cheek , salt, spices
Storage: fridge.
Net weight: ~250g
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฿ 295.00
Ingredients: Torch ginger, rose, jasmine, coral vine, stevia, rukam, karonda fruit.
15 tea bags
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Out of stock
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฿ 190.00
Ingredients: 4-variety oranges, freshly picked basil, organic sugar.
Net weight: 120g.
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฿ 260.00
Ingredients: Raw Cow Milk, Salt, Rennet, Culture Starter.
Origin: Chiang Mai, Thailand.
Weight: ~200g.
Storage: fridge.
Take out of fridge 10 min before serving.
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฿ 70.00
All our vegetables are grown at our partner's certified organic farm in Chiang Mai .
Weight: 200g
Organic Certification
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